Alaskan Copper River Salmon

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Wild Caught Alaskan Fish

Tropical Traditions sources their wild-caught Alaskan fish directly from the fishermen in Alaska during fishing season. Commercial harvest limits are closely monitored and restricted by the State of Alaska in order to safeguard each species and their surrounding ecology.

Fisheries within the state of Alaska are sustainable. Wild Alaskan seafood is accepted as a "best choice" for an environmentally concerned consumer. In 2000 Alaska's Salmon fishery was awarded the Marine Stewardship Council eco-label.

Today it remains the only salmon fishery in the world to be certified as meeting the council's strict standards for sustainable management. In 2006 Alaska's Halibut fishery was also awarded certification by the Marine Stewardship Council, proving once again Alaska Seafood to be the top choice for sustaining a healthy environment. Alaska's abundant fish stocks and diverse wildlife are a testament to the wisdom of these stringent management guidelines.

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Wild-Caught Fish

 
 

Exclusive products for Healthy Buyer’s Club members.

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